I spent a little too much time yesterday pinning recipes on Pinterest that included beer as an ingredient. All that led me to make this SUPER delicious German-style meal tonight.
A little bit of love (time) was put into the makings, but it was all so worth it. Nom Nom. I think my favorite part actually may be the potato salad. It’s actually not so bad for you, since the only fats added are BACON pieces. Yep, I had you at bacon, didn’t I? The recipe for the beer Brats didn’t included the sauerkraut on top, it actually showed the potato salad on top, but I felt this presentation looked & tasted better 🙂 Here’s the recipe links: